Well-trained Employees Essential for Fresh-Cut Produce Industry

Posted by Accu-Tab News Team
Mar 9, 2015 10:30:00 AM
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Technology and automation are expected to play a big role in fresh-cut produce facilities of the future.However, when it comes to producing a product that’s both safe and fresh, produce processors must combine the efficiency of these new systems with the expertise of well-educated employees. Fortunately, there are lots of resources employers can use to train their staff in effective fresh-cut safety practices.

Topics: Produce/Fresh Cut Safety

 
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